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Bellavita Awards Chicago 2016_Logo_2STARS_Pantone-01The name ‘burrata’ means ‘buttered’ in Italian. It is a rich, porcelain-white, unripened cheese made by combining mozzarella and cream. The outer shell is solid mozzarella while the inside contains both mozzarella and cream, giving it a unique soft texture. It is usually served fresh, at room temperature. The hand-crafting of this cheese gives it an unmistakable consistency and a unique flavor. Burrata is a traditional dairy product from the Puglia region, in particular from the area of Bari.


Additional information

Weight 9.6 oz
Dimensions 5 × 3 × 3 in
Size Options

1 – 8.8 oz